Bubble, Bubble, Simmer and Boil
This 4-burner Kenmore electric range is perfect for multitasking your way through just about any recipe. 2 6” 1500 watt coils and 2 8” 2600 watt coils let you choose the right amount of heat for every pot, pan and skillet. No more scorched sauces or burned steaks.
Bake and Broil with Ease
Easy Set controls put the power of the oven and broiler right at your fingertips. Roast turkeys and prep for potlucks in this spacious 5.4 cu. ft. oven, or simply toss in a one-dish casserole dinner on the nights you barely feel like cooking. The Warm & Hold function is great for keeping finished dishes nice and hot until everyone is ready for dinner. The variable broiler gives you more flexibility for cooking at high heats or putting the finishing touches on a dish.
Precision Convection Baking
Use the Convection Bake option to get the perfect roast on your turkey or simply cut down on the amount of time it takes to bake a meal. Convection Bake uses a fan to improve heat distribution throughout the oven so you can cook and bake multiple dishes at once without worrying about over or under baked foods.
Easy to Cook With, Easy to Clean
Wipe up spills and splatters with ease from the lift-up cook top. Porcelain-coated drip pans are easy to remove and clean, so you won’t be stuck with permanently-burned on foods. The durable-yet-sleek design is perfect for multitasking home chefs as it can stand up to multi-pot meals while resisting scratching and damage. Choose from the 2- or 4-hour self-cleaning cycle to burn away baked-on messes and spills in the oven; no more crawling in to scrub the whole thing out.