Cook to the Limits with an Edge-to-Edge Cooktop
The GE 30 stainless steel slide-in convection gas range features an edge-to-edge cooktop, providing plenty of space to cook variety of items at once. Pots and pans of all sizes can easily slide across burners for even more convenience. The large, non-stick griddle lets you whip up 6 grilled cheeses at once, while the 18,000 BTU power boil burner boils water fast.
Cook Evenly with Gas Convection
Every meal and dish can come out of the oven just the way you like it. This oven evenly bakes a wide variety of foods, from roasts to cookies, using a fan to circulate heated air.
Large, Cooking Surfaces
The edge-to-edge cooktop gives you plenty of room for cookware of all sizes and lets pots and pans move easily from burner to burner. An extra-large, integrated, non-stick griddle provides enough space to make up to 6 grilled cheeses at once.
A large, oval 10,000 BTU burner is great for a griddle or other odd-sized cookware. The 18,000 BTU power boil burner boils water fast.
Heavy-duty, grates are easy to clean. They can be placed in the dishwasher or in the bottom of the self-clean oven. A smooth-glide drawer provides instant access to extra storage. This oven cleans itself with a steam clean option.