30 Inch Professional Range

Enhance your kitchen with this gas range by Monogram. The cooktop features 4 sealed, dual-flame stacked burners which deliver a full spectrum of heat settings. Electronic ignition with automatic reignition ensures a continuous flame and reignites automatically if accidentally extinguished. The continuous grates allow you to easily move pots and pans across the cooking surface. The oven features a spacious 5.7 cu. ft. of capacity and true hidden bake which allows for even cooking performance with a clean appearance. The infrared broil burner provides intense heat needed to sear meats to lock in juices and is thermostatically controlled to provide top browning when baking or convection baking. Monograms professional dual-burner bake system combines reverse-air convection technology with an infrared broil and gas burner to provide superb baking result.

• Conquer delicious dishes with ease by adjusting between seven professionally inspired cooking modes: Bake, Broil, Convection Bake, Convection Roast, Convection Broil, Keep Warm and Slow Cook
• Self-Cleaning Porcelain racks are safe to stay inside the oven during the self-clean cycle, eliminating the mess and inconvenience of removing and cleaning racks by hand
• Coordinate an entire meal with 4.8 cubic feet of cooking area and 3 adjustable racks
• The Perfect Taste Temp Probe does more than measure temperature, it keeps an active eye on the cooking process by signaling when the dish is at the peak temperature, and it automatically adjusts to the Keep Warm setting for pampered convenience

• 4 Burners
• Self-Cleaning system
• Control Type Digital Temperature Display with Timer Display
• Oven Control Features Delay Clean Option Certified Sabbath Mode Proof Mode
• Cooking Technology Convection
• Indicator Lights Burner On
• Automatic Self-Clean Oven Door Lock
• Convection Roasting Rack
• Broiler Pan and Grid
• Oven Cooking Modes Convection Bake Convection Roast Bake Broil
• Oven Rack Features 3 Self-Cleaning Oven Racks 5 Rack Positions 2 Full Extension Racks

• Authentic Professional appearance — With premium-grade, 304 stainless steel with smoothly finished edges, large electronic control knobs and heavy duty handles
• Sealed, dual-flame stacked burners — Deliver a full spectrum of heat settings, from an ultra-low 140° F simmer to an intense 18,000 BTU
• Largest all-gas professional oven capacity
• Monogram Professional dual-burner bake system — Combines Reverse-Air convection technology with an infrared broil and gas burner to provide superb baking results, with fast preheating
• Infrared broil burner — Produces intense heat needed to sear meats to lock in juices and is thermostatically controlled to provide top browning when baking or convection baking
• Heavy-duty oven racks — Glide smoothly in and out on stainless steel ball bearings for easy access, and are designed to remain in the oven during the self-clean cycle
• Specifications:

• CAPACITY

  • Total Capacity (cubic feet) 5.70 cu ft

  FEATURES

  • Configuration 4 Burners
  • Cooking System Reverse Air Convection
  • Ignition System Electronic w/Auto Reignition
  • Oven Cleaning Type Self-Clean
  • Cleaning Time Variable
  • Cooktop Burner Type 4 Sealed, Dual Flame Stacked
  • Cooktop Surface Porcelain-Enamel
  • Cooktop Burner Grate Features Continuous Grates Porcelainized Cast Iron 3-Piece Reversible (Flat/Wok) Grates
  • 140 Deg. Simmer Burner All Burners - Adjustable
  • Control Type Digital Temperature Display with Timer Display
  • Oven Control Features Delay Clean Option Certified Sabbath Mode Proof Mode
  • Cooking Technology Convection
  • Indicator Lights Burner On
  • Automatic Self-Clean Oven Door Lock
  • Convection Roasting Rack
  • Broiler Pan and Grid
  • Fuel Type All-Gas (Natural gas)
  • Interior Oven Light 6 Halogen Lamps (Caterer Oven)
  • Lighting LED Bullnose Task Lighting
  • Oven Cooking Modes Convection Bake Convection Roast Bake Broil
  • Oven Rack Features 3 Self-Cleaning Oven Racks 5 Rack Positions 2 Full Extension Racks

  APPEARANCE

  • Color Appearance Stainless Steel
  • Control Knobs Diecast Metallic (Included); Diecast Black (Optional)
  • Design Professional
  • Installation Flush Installation Capable

  POWER / RATINGS

  • Electrical Requirements 120V; 60Hz; 15A
  • Top Burner BTU Rating - LP (000s BTUs) (1) 15.0; (3) 9.1, 140 Degree simmer
  • Top Burner BTU Rating - Nat. Gas (000s BTUs)

  ACCESSORIES

  • Factory-installed island backguard
  • LP Conversion Kit Included

  Approximate Weight:

  • Unit: 351 lbs
  • Shipping: 391 lbs

  Approximate Dimensions:

  • Depth: 28.25
  • Height: 35.25
  • Width: 29.88
  • Cabinet Width: 30
  • Height to Cooking Surface: 35.25 - 36.75
  • Height w/Legs Extended: 36.75
  • Height With Legs Retracted: 35.25
  • Interior Dimensions - Main Oven (WxHxD): 28.25 x 16.38 x 19

•JennAir® Culinary Center

•20,000 BTU Dual-Stacked PowerBurner

•Dual-Fan True Convection

•Halo-Effect Knobs

Café CTD90DP2NS1

30 Inch Built-In Professional Double Wall Oven with Convention